Online platform to reduce food waste by connecting farmers to consumers
Current inefficiencies in the fresh produce supply chain lead to significant food waste. A startup that develops an online platform connecting farmers directly to consumers can help eliminate wastage, increase access to affordable fresh produce, and support sustainable farming practices. This can also reduce the carbon footprint of conventional supply chains. Market size estimation is based on the global market for fresh produce, which is expected to reach $8.5 billion by 2025.