Personalized meal planning for reducing food waste
Many people struggle with meal planning and end up wasting food. A startup that offers personalized meal plans based on individual preferences, dietary restrictions, and ingredient availability could help reduce food waste. Users could input their preferences and receive weekly meal plans with optimized recipes and grocery lists. By reducing food waste, this startup could not only benefit individuals but also make a positive impact on the environment. Market size: According to a report by FoodPrint, the annual value of food waste in the U.S. is estimated to be $218 billion.