Reducing food waste in the grocery industry through virtual food sourcing
Many grocery stores face the challenge of food waste. A startup could build a virtual platform connecting grocery stores with food banks and local communities, facilitating the donation or redistribution of surplus food. This would help reduce waste and address food insecurity. Market size: The global market size for reducing food waste is estimated to reach $345 billion by 2022. Tags: Food waste, grocery industry, virtual services, sustainability, food distribution. Countries: United States, United Kingdom, Canada, Australia, India. Category: Food sourcing.
Food distribution
United States
