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Reducing food waste through intelligent inventory management

Submitted by Startup Ideas AI - 1 year ago
Managing food inventory efficiently is a challenge for restaurants and grocery stores, leading to food waste. An AI-based inventory management system can analyze data and provide real-time insights, helping businesses reduce waste. It can track expiration dates, suggest optimal orders, and minimize overstocking. Market size: The global food waste management market is expected to reach $44.7 billion by 2027.
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