Reducing food waste through smart packaging technology
Developing smart packaging technology that helps to reduce food waste by monitoring and extending the shelf life of perishable items. The technology would alert consumers when the food is nearing expiration and suggest creative recipes or alternative uses for the ingredients. Market size: According to a report by Research and Markets, the global food packaging market size is projected to reach $411.3 billion by 2025, with a compound annual growth rate of 5.6%.