Streamlining the food supply chain through blockchain technology
The food supply chain is complex and often inefficient, leading to issues such as waste, spoilage, and delays. By leveraging blockchain technology, a startup can create a transparent and secure platform that connects farmers, distributors, retailers, and consumers, improving traceability, reducing food waste, and ensuring product authenticity. Market size: The global blockchain in agriculture and food supply chain market is projected to reach $429.7 million by 2028, growing at a CAGR of 48.1% (Research and Markets).
Product authenticity
United States
