Using AI to Reduce Food Waste in Restaurants and Grocery Stores
Food waste is a big problem in the food industry, with restaurants and grocery stores often discarding perfectly good food. An AI-powered system can track inventory, analyze expiration dates, and provide suggestions to optimize food usage. Market size: According to a report by the Food and Agriculture Organization of the United Nations, global food waste amounts to approximately $1 trillion annually.
Grocery stores
United States
